Summer on Vancouver Island means spending time outdoors—whether you’re relaxing on your deck in Victoria, hosting a backyard gathering in Nanaimo, or grilling up fresh-caught salmon in Courtenay. For many Islanders, BBQ season is nearly year-round, thanks to our mild climate. But one question remains constant: Should you choose a natural gas BBQ or stick with propane?

Let’s break down the pros and cons to help you decide which fuel source best fits your Vancouver Island lifestyle.

Natural Gas BBQs: A Convenient, Long-Term Solution

Pros:

Unlimited Fuel Supply: If your home is connected to a natural gas line, you’ll never run out of fuel in the middle of a cookout.

Cost-Effective: Natural gas tends to be less expensive per BTU compared to propane, especially over the long term.

Eco-Friendly: Natural gas burns cleaner than propane, producing fewer carbon emissions.

No Heavy Tanks: Forget the hassle of lifting, storing, or refilling propane tanks.

Cons:

Initial Installation Cost: You’ll need a licensed technician to install a gas line hookup to your BBQ area, which can be an upfront investment.

Fixed Location: Once installed, your BBQ isn’t going anywhere. That’s fine for a permanent patio setup, but not ideal if you like flexibility.

Not Available Everywhere: Rural or remote parts of Vancouver Island may not have access to natural gas service.

Propane BBQs: Portable and Widely Available

Pros:

Portable: Ideal for camping, tailgating, or moving around your backyard. Great for those who live in cabins, RVs, or remote areas.

No Gas Line Needed: Easy to set up and start grilling right away—no installation costs.

Widely Available: Propane tanks can be refilled or exchanged at most gas stations and hardware stores across the Island.

Cons:

Running Out of Fuel: Nothing halts a BBQ faster than an empty tank. You’ll need to keep spares on hand or risk a mid-grill run to the store.

Higher Fuel Cost: Propane is generally more expensive per BTU than natural gas.

Storage: Full and empty tanks need to be stored safely, especially during the off-season.

What’s Best for Vancouver Island?

Choose Natural Gas If:

You live in an urban area like Victoria, Nanaimo, or Parksville with easy access to natural gas lines.

You want a permanent outdoor kitchen or grill area.

You’re looking for long-term savings and convenience.

Choose Propane If:

You live in a rural or off-grid area.

You like to BBQ on the go—campgrounds, beaches, or RV adventures.

You want a flexible setup that can be moved or stored easily.

Final Thoughts

When it comes to BBQing on Vancouver Island, both natural gas and propane have their place. It really comes down to your lifestyle, location, and grilling habits. Whether you’re searing steaks by the ocean or flipping burgers in your backyard, the best BBQ is the one that keeps you cooking with ease and enjoyment.

Still unsure which setup is right for you? Talk to a local BBQ retailer or gas technician—they’ll help you weigh your options and make the best choice for your Island home.

Happy grilling, Vancouver Island!